The University of Georgia's (UGA) Family and Consumer Sciences (FACS) program is a renowned department that focuses on improving the quality of life for individuals, families, and communities. With a strong emphasis on research, education, and extension, FACS at UGA aims to address the complex issues affecting families and consumers in the 21st century. The department's faculty and staff are committed to providing students with a comprehensive education that prepares them for careers in a variety of fields, including nutrition, housing, interior design, textiles, apparel, and merchandising.
Program Overview
The FACS department at UGA offers undergraduate and graduate degree programs that are designed to equip students with the knowledge and skills necessary to succeed in their chosen careers. The department’s curriculum is based on the American Association of Family and Consumer Sciences (AAFCS) standards, ensuring that students receive a well-rounded education that prepares them for the challenges of the modern world. With a strong focus on experiential learning, FACS students at UGA have the opportunity to engage in internships, research projects, and community outreach programs that provide them with hands-on experience and practical skills.
Academic Programs
The FACS department at UGA offers a range of academic programs, including the Bachelor of Science in Family and Consumer Sciences (BSFCS), the Master of Science in Family and Consumer Sciences (MSFCS), and the Ph.D. in Family and Consumer Sciences. These programs are designed to provide students with a comprehensive education in the social, physical, and economic sciences, as well as the humanities and arts. With a focus on interdisciplinary approaches, FACS students at UGA learn to analyze complex problems and develop innovative solutions that promote the well-being of individuals, families, and communities.
| Program | Description |
|---|---|
| BSFCS | A four-year undergraduate degree program that provides students with a comprehensive education in family and consumer sciences |
| MSFCS | A two-year graduate degree program that provides students with advanced training in family and consumer sciences |
| Ph.D. in FACS | A doctoral degree program that provides students with advanced training in research and scholarship in family and consumer sciences |
Research and Extension
The FACS department at UGA is committed to research and extension, with a focus on addressing the complex issues affecting families and consumers in the 21st century. The department’s faculty and staff are engaged in a range of research projects, including nutrition and health, sustainable housing, textile science, and consumer economics. With a strong emphasis on community outreach, FACS at UGA provides extension programs and services that promote the well-being of individuals, families, and communities throughout the state of Georgia.
Research Initiatives
The FACS department at UGA is engaged in a range of research initiatives, including the Georgia Nutrition and Health Initiative, the Sustainable Housing Initiative, and the Textile Science Research Initiative. These initiatives are designed to address the complex issues affecting families and consumers, and to provide evidence-based solutions that promote the well-being of individuals, families, and communities. With a focus on interdisciplinary approaches, FACS researchers at UGA collaborate with colleagues from across the university to develop innovative solutions to real-world problems.
- Georgia Nutrition and Health Initiative: A research initiative that focuses on promoting healthy eating habits and reducing the risk of chronic diseases
- Sustainable Housing Initiative: A research initiative that focuses on developing sustainable housing solutions that promote energy efficiency and reduce environmental impact
- Textile Science Research Initiative: A research initiative that focuses on developing new textile products and technologies that promote sustainability and reduce waste
What are the admission requirements for the FACS program at UGA?
+The admission requirements for the FACS program at UGA include a minimum GPA of 2.5, completion of prerequisite courses, and submission of a personal statement. Students must also meet the general admission requirements for the University of Georgia.
What are the career opportunities for FACS graduates?
+FACS graduates at UGA have a range of career opportunities, including nutrition and dietetics, interior design, textile science, apparel and merchandising, and consumer economics. Graduates may also pursue careers in research, extension, and policy development.
In conclusion, the Family and Consumer Sciences program at the University of Georgia is a comprehensive and interdisciplinary program that prepares students for careers in a variety of fields. With a strong emphasis on research, education, and extension, FACS at UGA is committed to addressing the complex issues affecting families and consumers in the 21st century. Whether you are interested in nutrition, housing, textiles, or consumer economics, the FACS program at UGA provides students with a student-centered education that prepares them for success in their chosen careers.
