The Florida State University (FSU) meal plan is a comprehensive dining program designed to provide students with a variety of healthy and convenient meal options. The meal plan is mandatory for all students living in residence halls, but it is also available to off-campus students, faculty, and staff. The program offers several different meal plan options to suit different needs and preferences, including plans with a set number of meals per week, as well as plans that allow students to purchase meals on an as-needed basis.
Meal Plan Options
FSU offers several different meal plan options, each with its own set of benefits and features. The meal plans are designed to provide students with flexibility and convenience, while also promoting healthy eating habits. The options include:
- Semester Plan: This plan provides a set number of meals per semester, which can be used at any of the university’s dining facilities. The plan is available in several different options, including 10, 15, and 20 meals per week.
- Block Plan: This plan provides a set number of meals per semester, which can be used at any of the university’s dining facilities. The plan is available in several different options, including 50, 100, and 200 meals per semester.
- Flex Plan: This plan provides a set amount of flex dollars per semester, which can be used to purchase meals at any of the university’s dining facilities. The plan is available in several different options, including 500, 1000, and $1500 per semester.
Dining Facilities
FSU has several different dining facilities located throughout the campus, each offering a unique dining experience. The facilities include:
- Suwanee Room: A buffet-style dining facility located in the heart of campus, offering a wide variety of international cuisine.
- 1851: A food court-style dining facility located in the student union, offering a variety of quick-service options, including pizza, salads, and sandwiches.
- Chick-fil-A: A quick-service restaurant located in the student union, offering chicken sandwiches, salads, and other menu items.
- Subway: A quick-service restaurant located in the student union, offering sandwiches, salads, and other menu items.
| Dining Facility | Location | Hours of Operation |
|---|---|---|
| Suwanee Room | Student Union | Monday - Thursday: 7:00am - 8:00pm, Friday: 7:00am - 7:00pm, Saturday: 10:00am - 7:00pm, Sunday: 10:00am - 8:00pm |
| 1851 | Student Union | Monday - Thursday: 7:00am - 10:00pm, Friday: 7:00am - 9:00pm, Saturday: 10:00am - 9:00pm, Sunday: 10:00am - 10:00pm |
| Chick-fil-A | Student Union | Monday - Thursday: 7:00am - 10:00pm, Friday: 7:00am - 9:00pm, Saturday: 10:00am - 9:00pm, Sunday: 10:00am - 10:00pm |
| Subway | Student Union | Monday - Thursday: 7:00am - 10:00pm, Friday: 7:00am - 9:00pm, Saturday: 10:00am - 9:00pm, Sunday: 10:00am - 10:00pm |
Nutrition and Wellness
FSU is committed to promoting healthy eating habits and providing students with the resources they need to make informed food choices. The university offers a variety of nutrition and wellness programs, including:
- Nutrition counseling: One-on-one counseling sessions with a registered dietitian to help students develop a personalized nutrition plan.
- Healthy eating workshops: Group workshops and classes on healthy eating topics, such as meal planning, grocery shopping, and cooking.
- Food allergies and intolerances: Resources and support for students with food allergies and intolerances, including gluten-free, vegetarian, and vegan options.
Sustainability
FSU is committed to sustainability and reducing its environmental impact. The university’s dining facilities use locally sourced and sustainable ingredients whenever possible, and also offer composting and recycling programs. Some of the sustainability initiatives include:
- Composting program: A program to compost food waste and reduce the amount of waste sent to landfills.
- Recycling program: A program to recycle paper, plastic, and glass products.
- Sustainable food options: Options such as locally sourced produce, grass-fed beef, and free-range chicken.
What is the cost of the FSU meal plan?
+The cost of the FSU meal plan varies depending on the plan chosen. The semester plan costs between 1,500 and 2,500 per semester, while the block plan costs between 500 and 2,000 per semester. The flex plan costs between 500 and 1,500 per semester.
Can I change my meal plan?
+Yes, you can change your meal plan during the first two weeks of the semester. After that, changes can only be made with the approval of the university’s dining services department.
Can I use my meal plan off campus?
+Yes, you can use your meal plan at participating off-campus restaurants. The university has partnerships with several local restaurants that accept the meal plan.
