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What Are Steel Cut Oats Nutrition Benefits?

What Are Steel Cut Oats Nutrition Benefits?
What Are Steel Cut Oats Nutrition Benefits?

Steel cut oats, also known as Irish oats, are a type of whole grain oat that has been minimally processed to preserve its nutritional value. Unlike rolled oats, which are steamed and then rolled into flakes, steel cut oats are made by cutting whole oat groats into smaller pieces using a steel blade. This process helps to retain more of the oat's natural nutrients and fiber, making steel cut oats a nutritious and popular breakfast choice. In this article, we will explore the steel cut oats nutrition benefits, including their high fiber content, rich antioxidant profile, and potential health benefits.

Nutritional Profile of Steel Cut Oats

One serving of steel cut oats (about 12 cup cooked) contains approximately 150 calories, 4 grams of protein, 4 grams of fat, and 25 grams of carbohydrates. Steel cut oats are also an excellent source of dietary fiber, containing about 4 grams per serving. The fiber content in steel cut oats is primarily made up of beta-glucan, a type of soluble fiber that has been shown to have numerous health benefits. Steel cut oats are also a good source of several important vitamins and minerals, including iron, zinc, and selenium.

Key Nutrients in Steel Cut Oats

Some of the key nutrients found in steel cut oats include:

  • Fiber: 4 grams per 12 cup cooked serving
  • Iron: 10% of the Daily Value (DV) per 12 cup cooked serving
  • Zinc: 10% of the DV per 12 cup cooked serving
  • Selenium: 20% of the DV per 12 cup cooked serving
  • Vitamin B6: 10% of the DV per 12 cup cooked serving
  • Magnesium: 15% of the DV per 12 cup cooked serving

Steel cut oats are also low on the glycemic index, which means they may help to regulate blood sugar levels and prevent spikes in insulin levels.

NutrientAmount per 1/2 cup cooked serving
Calories150
Protein4g
Fat4g
Carbohydrates25g
Fiber4g
Iron2mg
Zinc1mg
Selenium20mcg
💡 The high fiber content in steel cut oats can help to support healthy digestion, promote feelings of fullness and satisfaction, and even help to lower cholesterol levels.

Health Benefits of Steel Cut Oats

The nutritional profile of steel cut oats makes them a nutritious and healthy choice for breakfast. Some of the potential health benefits of steel cut oats include:

Lower Cholesterol Levels: The soluble fiber in steel cut oats can help to bind to bile acids and remove them from the body, which can help to lower cholesterol levels and reduce the risk of heart disease.

Improved Blood Sugar Control: The low glycemic index of steel cut oats means that they may help to regulate blood sugar levels and prevent spikes in insulin levels, which can be beneficial for people with diabetes or those who are trying to manage their blood sugar levels.

Supports Healthy Digestion: The high fiber content in steel cut oats can help to support healthy digestion, prevent constipation, and even help to reduce symptoms of irritable bowel syndrome (IBS).

Potential Anti-Inflammatory Effects

Steel cut oats contain a type of antioxidant called avenanthramides, which have been shown to have anti-inflammatory properties. The anti-inflammatory effects of steel cut oats may help to reduce inflammation in the body, which can reduce the risk of chronic diseases such as heart disease, diabetes, and certain types of cancer.

What is the best way to cook steel cut oats?

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Steel cut oats can be cooked on the stovetop or in a slow cooker. To cook on the stovetop, bring 1 cup of water or milk to a boil, add 1/2 cup of steel cut oats, reduce heat to low, and simmer for 20-25 minutes. To cook in a slow cooker, add 1 cup of water or milk and 1/2 cup of steel cut oats to the slow cooker, cook on low for 4-6 hours.

Can steel cut oats help with weight loss?

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Yes, steel cut oats can help with weight loss. The high fiber content in steel cut oats can help to promote feelings of fullness and satisfaction, which can reduce the likelihood of overeating. Additionally, the low glycemic index of steel cut oats can help to regulate blood sugar levels and prevent spikes in insulin levels, which can help to reduce cravings for unhealthy snacks.

In conclusion, steel cut oats are a nutritious and healthy breakfast choice that offers a range of potential health benefits, including lower cholesterol levels, improved blood sugar control, and support for healthy digestion. With their high fiber content, rich antioxidant profile, and potential anti-inflammatory effects, steel cut oats are a great way to start your day off right.

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